1½ cups fresh strawberries
1 8oz. pkg. cream cheese, cut into cubes and softened
½ cup powdered sugar
1¾ cups frozen whipped topping, thawed
Process berries, cheese and sugar until smooth. Transfer to a large bowl; fold
in whipped topping. Spoon berry mixture into 6 dessert bowls. Cover and
chill 3 to 8 hours. Sprinkle with sliced almonds if desired just before
serving.
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